Feb 13, 2018

2018农历新年 - 牛车水

We reached Chinatown about 4.30pm on 11th Feb 2018. The weather is so hot. I'm feeling a bit hungry and bought a curry puff and Cody wanted chicken nuggets at Old Chang Kee pop up stall.
After walking through the few streets and Cody found a stall selling 麥芽糖. Boys like it a lot. Cody choose orange flavor and Delvin choose grape flavor.
We bought black melon seeds, green tea pumpkin seed, windmill and中国年糕. After that we went to Chinatown Point to have our dinner. This is the restaurant "Chir Chir Fusion Chicken Factory" that we had our dinner. Our first time to this restaurant. Boys shared macaroni with cheese, hubby and I shared Garlic Roasted Chicken. The chicken tasted good and very juicy. We ordered Berry Purple Tok! Tok! cocktail with blueberry and berries base. Able to choose between alcohol or non alcohol base, it is not bad too...... I ate all the peppermint leaves. Hahaha.... After dinner, went to Diaso and Uniqlo then our way home. Reached home at 9.45pm.......

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