We reached Chinatown about 4.30pm on 11th Feb 2018. The weather is so
hot. I'm feeling a bit hungry and bought a curry puff and Cody wanted
chicken nuggets at Old Chang Kee pop up stall.
After walking through the few streets and Cody found a stall selling
麥芽糖. Boys like it a lot. Cody choose orange flavor and Delvin choose
grape flavor.
We bought black melon seeds, green tea pumpkin seed, windmill and 大中国年糕. After that we went to Chinatown Point to have our dinner. This is the restaurant "Chir
Chir Fusion Chicken Factory" that we had our dinner. Our first time to
this restaurant. Boys shared macaroni with cheese, hubby and I shared Garlic Roasted Chicken. The chicken tasted good and very juicy. We ordered Berry Purple Tok! Tok! cocktail
with blueberry and berries base. Able to choose between alcohol or non
alcohol base, it is not bad too...... I ate all the peppermint leaves.
Hahaha.... After dinner, went to Diaso and Uniqlo then our way home. Reached home at 9.45pm.......
